Twin Ponds would like to introduce the Estate at 169, a unique culinary experience.
While enjoying the beautiful view, start off with one of our great beginnings.
Then move on to one of our signature dishes.
Pork Osso Bucco
Filet Mignon topped with a bluefin crab stuffed portabella mushroom
Roast Duck A la Rang
Seafood Fra Diavlo
Serving dinners Friday and Saturday from 5-9
The estate at 169, casual fine dining around the windows at Twin Ponds Golf & Country Club